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Premium 8 pieces of Algachips (másolat)
5.990 FtOriginal price was: 5.990 Ft.4.990 FtCurrent price is: 4.990 Ft. -
Gyömbér szósz 300 ml 1.190 Ft
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Pickled ginger 240 g 790 Ft

Ramen tészta 375 g
890 Ft Original price was: 890 Ft.750 FtCurrent price is: 750 Ft.

All Purpose szósz Mang Tomas 330 g
1.190 Ft
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Somen Keleti stílusú tészta 907 g
1.490 Ft
SOMEN KELETI STÍLUSÚ TÉSZTA
Kiszerelés: 907 g
Összetevők: búzaliszt, só.
Átlagos tápérték 100 g termékben:
Energia: 1505 kJ / 361 kcal
Zsír: 2 g
-amelyből telített zsírsavak: 0,5 g
Szénhidrát: 77 g
-amelyből cukrok: 3 g
Fehérje: 9,7 g
Só: 0,75 g
Származási hely: Korea
You have to spend 29.540 Ft to get free shipping!!
Out of stock
SKU:
Azsia0140
Category: Pasta
Description
SOMEN KELETI STÍLUSÚ TÉSZTA
Kiszerelés: 907 g
Összetevők: búzaliszt, só.
Átlagos tápérték 100 g termékben:
Energia: 1505 kJ / 361 kcal
Zsír: 2 g
-amelyből telített zsírsavak: 0,5 g
Szénhidrát: 77 g
-amelyből cukrok: 3 g
Fehérje: 9,7 g
Só: 0,75 g
Származási hely: Korea
Additional information
Weight | 0,907 kg |
---|
Delivery

Fast delivery
You will receive your order within 1-5 working days.
Free delivery over 30.000 Ft
GLS, DPD, MPL courier service
Parcel delivery
GLS parcel pickup
Personal pickup
Opening hours. Nyíregyháza, Kossuth square 8.
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Shirataki Konjac noodles (wide)
750 Ft
Package size: 400 g, filtered weight 200 g.
This is the widest of the Shirataki noodles!
Ingredients: water, konjac flour, calcium hydroxide (acidity regulator).
Shirataki noodles are made from the root of the konjac plant. This plant is native to Japan, China and South-East Asia. Because it is carbohydrate-free, it can be included in almost any diet. It is also known abroad as "Miracle noodle", because 100 grams of noodles contain only 1.5 grams of carbohydrates! It is also safe for people with food allergies and has an excellent fibre content.
Preparation: rinse the dough with boiling water. Add to soups, stews, meat dishes and vegetarian meals.
Shirataki Konjac Udon noodles 400 g
Package size: 400 g, filtered weight 200 g.
Of all the Shirataki noodles, this is the udon (thick) noodle version!
Ingredients: water, konjac flour, calcium hydroxide (acidity regulator).
Shirataki noodles are made from the root of the konjac plant. This plant is native to Japan, China and South-East Asia. Because it is carbohydrate-free, it can be included in almost any diet. It is also known abroad as "Miracle noodle", because 100 grams of noodles contain only 1.5 grams of carbohydrates! It is also safe for people with food allergies and has an excellent fibre content.
Preparation: rinse the dough with boiling water. Add to soups, stews, meat dishes and vegetarian meals.