Big-eyed Tapioca pearl 375 g
1.090 Ft
Package size: 375 g
The large-eyed tapioca pearl is the basic ingredient in Boba teas, or Bubble teas, and can be used in a variety of ways, but it’s easy to make!
Ingredients: tapioca starch, preservative E223 (sulphite).
Preparation proposal: Boil 5 cups of water (about 1200 ml) and add one cup of tapioca pearls. Cook for about 10 minutes and stir until translucent. You can then add it to desserts, boba tea!
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Description
BIG-EYED TAPIOCA PEARL
Package size: 375 g
Ingredients: tapioca starch, preservative E223 (sulphite).
Preparation proposal: Boil 5 cups of water (about 1200 ml) and add one cup of tapioca pearls. Cook for about 10 minutes and stir until translucent. You can then add it to desserts, boba tea!
Average nutritional value per 100 g of product:
Energy: 1530 kJ/ 360 kcal
Fat: 0 g
-of which saturated fatty acids: 0 g
Carbohydrate: 90 g
-of which sugars: 0 g
Rust: 0 g
Protein: 0 g
Salt: 0,06 g
Place of origin: Thailand
Additional information
| Weight | 0,375 kg |
|---|---|
Package
|
375 g |
Origin
|
Thailand |
Delivery
Fast delivery
You will receive your order within 1-5 working days.
Free delivery over 30.000 Ft
GLS, DPD, MPL courier service
Parcel delivery
GLS parcel pickup
Personal pickup
Opening hours. Nyíregyháza, Kossuth square 8.
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The package contains 4 bubble teas.
Preparation time: less than 1 minute
Preparation:
- Put the 30 grams of syrup in a glass or mug.
- Cut out the tapioca pearl sachet by the corner and place it in the microwave for 15 seconds, then pour into the glass.
- Add 150 ml of milk and 80 grams of ice to your glass.
- Mix and eat!
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Made with natural fermentation.
Average nutritional value per 100 g of product:
Energy: 941 kJ / 224 kcal
Fat: 0 g
-of which saturated fatty acids: 0 g
Carbohydrate: 51,6 g
-of which sugars: 32,4 g
Protein: 4,51 g
Salt: 5,31 g
Place of origin: Thailand
