Sake Set 5 pieces with flowers

3 piece bamboo steamer set. 20 cm in diameter. Material: bamboo. Place of origin: China Steaming is a natural and healthy way to preserve the nutrients in food. Of course, this will also have a pleasant effect on the flavours. This steamer is suitable for preparing a wide range of dishes such as fish, meat, seafood, frozen products and vegetables. A guide: Please wash the steamer lightly before first use. As the material is natural bamboo, boiling the water may slightly brown the pot, but this has no effect on health.

A spoon for the popular Chinese dish, Hot Pot. Size: 7 cm The Hot Pot is aptly referred to by many as the "Chinese fondue". During the meal, the guests themselves dip the various elements in the stock, which is simmering in the middle of the table. The most common toppings are thinly sliced beef (or other meats, but the point is to cook it easily) and other raw toppings such as seafood, vegetables, tofu. Hot pot sauces are also used as a base stock for Chinese soups.

PRACTICE GREEN CHOPSTICKS

The bamboo roll (Bamboo Mat) is used for making sushi. This tool can help you make hosomaki, futomaki and uramaki sushi rolls. It is recommended to foil the bamboo reel first and use it that way! Cleaning can become difficult if the rice grains get caught in the bamboo slats.