Gluten-free

Package size: 600 g This product is the basic rice noodles of the popular Korean dish topokki, also known as "Rice Cake". The package contains 3 x 200 gram packs. Ingredients: rice 99.1%, salt, acidity regulator E330, alcohol. Instructions for use: Rinse the product before use and add it to your soup, or soak it in water for 15 minutes, or prepare it for a Tteokbokki dish. Place of origin: South Korea